We are thrilled to announce that we have just released our 2019 Summer menus!

To give you a flavour of what to expect we’ve listed the following favourite dishes below:

Chickpea wafer | fizzy figs | cashew cheese

Broad bean fritter | sumac | pomegranate gel

Spring onion bajhis | coconut chutney | passion fruit gel

English asparagus | green strawberries | balsamic pearls

Roasted heritage carrots | harissa chickpeas | carrot sauerkrau

Yuzu ganache | soft meringue | oat biscuit | dark chocolate ice cream

Feel free to get in touch via email to book in a tasting: parties@alexanderandbjork.com